Visualisation of the specification. Every unit is built to order.Visualisation
A real oven, on the road.
Built around the oven: reinforced floor, and extraction that carries the heat.
Shown with an example wrap. Put your own artwork on it in the configurator, and download the template that fits this unit.
Inside
Inside the Pizza 400
Every part marked here comes as standard. Tap one to see what it does, why operators choose it, and what it takes.
As standard Pizza oven · High-capacity extraction with grease filtration · Automatic fire suppression over the hot line · Refrigerated preparation counter · Hot water system
Colours
8 colours, or your own artwork
Tap a colour to paint the unit above. A wrap carries your artwork over any of them, and the template shows exactly where it goes.
Figures
The numbers that decide it
Sizes and weights are the design target for this unit and are confirmed on your quotation, for your configuration and your market. Check what you can tow.
Before you decide
What buyers ask before they order
The questions that stop a purchase, answered here, with the full detail one tap away.
Price
Priced on your configuration and the market it goes to, in one written quotation for the unit delivered and handed over.
How pricing worksApproval where you trade
The approval route for your country is checked against this exact configuration before a price is quoted. A CE mark is not road approval.
The registration atlasDelivery and timing
Lead time is quoted against a frozen specification, step by step, and you are told when a step moves.
From order to handoverQuality checks
Six checkpoints run from the frozen specification to handover, and the inspection arrangements are confirmed in the written order.
The inspection regimeWarranty and support
Any applicable warranty and aftercare terms are confirmed in the written quotation before you order. One person looks after you from first configuration onwards.
What the terms coverPaying
Nothing is saved until you send it, and no deposit is taken until you have a quotation in hand.
The termsFinance
Asset finance is arranged with a provider in your market. The itemised quotation is what a provider asks for.
What a provider needsSeeing it first
There is no showroom. Turn the unit here in 3D, take the pictures, the 3D model and an offline viewer with you, and ask about anything they do not answer.
Back to the configuratorHow it runs
From this page to your site
Configure
Build it here, or send us the brief. Nothing is saved until you send it.
We check it
Your configuration is read against the approval route for your country.
Written quotation
One price for the unit delivered and handed over, itemised.
Built to the drawing
The specification is frozen and the unit is built to it, with milestone updates.
Handover
The unit on your site, with the documentation confirmed for your market.
Standard
This unit comes with
- Pizza oven
- High-capacity extraction with grease filtration
- Automatic fire suppression over the hot line
- Reinforced floor and load-bearing frame
- Refrigerated preparation counter
- Hot water system
And with the professional class
- Extraction sized to the installed hot line
- Larger cold storage and preparation run
- Fresh, waste and hot water
- Controlled power distribution with a defined load tier
- Service window and serving counter
Fit
Where this class works
A full working kitchen for operators who trade most weeks: real extraction, real cold chain, and enough preparation space for two people to work without collision.
Not this class
- Single-operator drinks service, where the cost is not justified
Description
About this unit
Built around the oven rather than around a box the oven was put in: reinforced floor, a frame designed for the point load, and extraction that carries the heat.
Every unit is built to the specification agreed with you and for the country it will be registered in. The equipment list, the electrical design and the approval route are settled before anything is built, and the applicable model, market and handover documentation is confirmed before an order is accepted.
Confirmed with you before quotation
- Country hygiene plan and inspecting authority
- Engineer sign-off where the market requires it
- Road registration route for the destination market
At a glance
| Model | Pizza 400 · Professional class |
|---|---|
| Body length | 400 cm design |
| Length with drawbar | 537 cm design |
| Width | 220 cm design |
| Height | 272 cm design |
| Unladen weight | 1350 kg design |
| Gross vehicle weight | 2700 kg design |
| Axles | Twin, braked |
| Standard supply | 230 V single phase, 400 V where the load requires it |
| Operators | 2 |
| Service capacity | 180 to 320/day |
Figures marked design are what the unit is drawn to. How dimensions and masses are confirmed on the finished unit is set out in the written quotation and order, because a declared mass that has never been weighed is not a mass. The build standard sets out the measurement.
Whether you can legally tow this weight depends on when you passed your test. What you are allowed to tow sets out the rule and measures every unit in the range against the limits.
Weights and axle configuration are the build target and are confirmed on your quotation, for your configuration and your market.
Specification
Every figure, in full
This is the specification we order to and hold the manufacturer against. Anything your configuration changes is restated on your quotation.
Chassis and running gear
| Chassis | Hot-dip galvanised steel, fully welded |
|---|---|
| Suspension | Rubber torsion, independent |
| Axles | Twin, braked |
| Braking | Overrun brakes with automatic reverse |
| Coupling | 50 mm ball coupling with stabiliser |
| Jockey wheel | Swivel, fitted |
| Corner steadies | 4, drop-down |
| Wheels | Road wheels with spare wheel and jack |
| Lighting | Road lighting to destination-market requirements, 13-pin |
Body and structure
| Construction | 40 mm insulated sandwich panel, bonded |
|---|---|
| Exterior | Powder-coated aluminium skin in your chosen colour |
| Interior lining | Food-grade GRP, wipe-clean, coved to the floor |
| Floor | Anti-slip commercial vinyl, coved and sealed, floor drain |
| Roof | Sealed one-piece, insulated, walkable for service access |
| Personnel door | Lockable, with retainer and step |
| Serving hatch | 240 x 110 cm, one side, gas struts, lockable |
| Counter | 90 cm high, 70 cm deep |
Electrical
| Supply inlet | CEE 400 V 32 A |
|---|---|
| Distribution | Consumer unit, 3 RCDs and 12 MCBs |
| Sockets | 12 x 230 V, IP-rated |
| Interior lighting | LED strip, switched in zones |
| Serving lighting | LED over the counter and the hatch |
| Earthing and bonding | Full equipotential bonding, test certificate at handover |
| Connected load | Set by your configuration and confirmed on the quotation |
Water and waste
| Fresh water | 200 L tank, filler and level gauge |
|---|---|
| Waste water | 240 L tank, drain valve |
| Pump | 12 V pressure pump with accumulator |
| Hot water | Fitted where the configuration includes it |
| Hand-wash basin | Separate basin with elbow or sensor tap |
| Sink | Stainless, with drainer |
Ventilation, fire and safety
| Extraction | Sized to the installed hot line, with grease filters |
|---|---|
| Make-up air | Passive inlet sized to the extraction |
| Fire extinguisher | Wet chemical and CO2, mounted and signed |
| Fire blanket | Mounted at the exit |
| Suppression | Fitted where the configuration includes it |
| Gas | Where fitted: regulated bottle locker, bulkhead-mounted, with a country gas plan |
Interior fit
| Worktops | 304 stainless steel, folded edges |
|---|---|
| Storage | Closed under-counter storage and open shelving |
| Splashbacks | Stainless behind the hot line |
| Wall protection | Stainless behind the wash area |
Handover
What the handover can include
- Keys, and a second set
- Build drawing for your exact configuration
- Electrical schematic and the installation test certificate
- Water and waste schematic
- Equipment manuals and warranty cards for every installed appliance
- Weight ticket showing the as-built unladen weight
- The approval file for your market, as it applies to this unit
- Cleaning and maintenance schedule
The applicable model, market and handover documentation is confirmed before an order is accepted. If something on this list will not exist for your market, you are told before you commit rather than at the kerb.
Your side
What you need to provide
A tow vehicle rated for the gross weight
The gross vehicle weight is on the specification. Check it against your vehicle's towing limit and your licence category before you order; we will confirm both on the quotation.
A site power supply, or onboard generation
The connected load is set by your configuration. If the sites you trade on cannot supply it, add a generator or a battery system and we will size it.
Fresh water and a waste route
Tank capacity gives you a trading day. Longer than that needs a fill and a discharge point.
Your food business registration
A road-legal trailer is not an approved food business. That registration is yours to hold, with your local authority.
Artwork, if you want the unit wrapped
Vector artwork, or your existing brand files. We will work from what you have.
Lead time
From order to keys
Lead time is quoted against a frozen specification, step by step, and you are told when a step moves.
Specification frozen
Configuration, equipment list, electrical design and the approval route agreed in writing.
Build
Chassis, body, fit-out and equipment installation to the frozen drawing.
Inspection
Inspection and quality-control arrangements are confirmed in the written quotation and order.
Freight and clearance
Freight, insurance, customs entry and duty, quoted as part of the purchase.
Approval and handover
Presented on the route for your country, then delivered and handed over. The applicable model, market and handover documentation is confirmed before an order is accepted.
Approval
Registering this unit where you trade
Road approval is per model and per country. We establish the route for your market before quoting, and the unit is built to satisfy it rather than adapted afterwards.
A CE mark is not road approval. If a seller answers this question with a CE certificate, they have not answered it.
After the sale
Warranty, support and finance
Warranty
Any applicable warranty and aftercare terms are confirmed in the written quotation before order. What the terms cover.
Support
One point of contact from first configuration through the years after handover. How support works.
Finance
Arranged with a provider in your market. The quotation is itemised so it can go straight to them. What a provider needs.
Compare
Pizza 400 against the rest of the range
| Pizza 400 | Coffee 220 | Bar 220 | Dessert 220 | Kitchen 300 | Street food 300 | |
|---|---|---|---|---|---|---|
| Body length | 400 cm | 220 cm | 220 cm | 220 cm | 300 cm | 300 cm |
| Width | 220 cm | 203 cm | 203 cm | 203 cm | 210 cm | 210 cm |
| Unladen weight | 1350 kg | 550 kg | 550 kg | 550 kg | 850 kg | 850 kg |
| Gross vehicle weight | 2700 kg | 1300 kg | 1300 kg | 1300 kg | 2000 kg | 2000 kg |
| Axles | Twin, braked | Single, braked | Single, braked | Single, braked | Single, braked | Single, braked |
| Operators | 2 | 1 | 1 | 1 | 1 to 2 | 1 to 2 |
| Service capacity | 180 to 320/day | up to 60/day | up to 60/day | up to 60/day | 60 to 180/day | 60 to 180/day |
Dimensions and masses in this table are design figures for every unit in it, on the same basis as the specification above.
Questions
What buyers ask before they order
Can I tow this with my vehicle?
That depends on the gross vehicle weight of your configuration and your licence category, and both are confirmed on the quotation before you commit. The gross weight in the specification is the build target, and adding equipment moves it, so the configurator tracks what you add.
Is it road legal where I am?
Road approval is per model and per country, and we work the route for your market before quoting. What that involves differs a lot: an individual approval in the Netherlands, a section 21 assessment in Germany, an IVA in the United Kingdom. A CE mark is not road approval.
Can I use it as a food business straight away?
No. A road-legal trailer is not an approved food business. You register the business with your local authority, and the unit is specified so it passes that inspection.
How much does it cost?
Every unit is built to order, so the price follows the configuration and the market. Build the specification and ask for a quotation; you get one price, delivered and handed over, with taxes and registration fees itemised separately.
What if my menu changes later?
The hot line, refrigeration and serving layout can be specified with headroom. Tell us what you might add and we will size the extraction and the electrical supply for it now, which is far cheaper than doing it afterwards.
Can I see it before it ships?
Inspection and quality-control arrangements are confirmed in the written quotation and order. Where they include an inspection report, photographs or a video walkaround, you receive them.
What happens if something breaks?
Any applicable warranty and aftercare terms are confirmed in the written quotation before order. Read them before you order rather than after a failure.
Same concept
Other sizes and variants
Pizza 500
Oven and grill line side by side, for a two-concept flagship.
500 cm · 2 to 3 operators · 2 serving sides
Kitchen 400
A full working kitchen for two cooks, with a real cold chain.
400 cm · 2 operators · 1, 2 optional serving sides
Barbecue 400
Solid fuel, serious weight, and a fire plan a market will accept.
400 cm · 2 operators · 1, 2 optional serving sides
Configure your Pizza 400
Add what you need, choose the market, and a person quotes it. No obligation, no deposit.